World Association of Master Chefs

World Association of Master Chefs Sri Lankan Chapter Successfully Holds Event at Galadari Hotel Colombo

by | Jul 5, 2023 | From Around the World, From Head Office, Sri Lanka

Colombo, May 29, 2023 – The World Association of Master Chefs (WAMC) Sri Lankan Chapter organized a highly successful event on May 29th at the prestigious Galadari Hotel in Colombo.

The event brought together renowned culinary experts, including President Chef Chanaka Fernando, Senior Advisor Chef Chandrasena Sudusinghe, and several other esteemed chefs. With an impressive turnout of approximately 50 participants, the event provided an excellent platform for culinary professionals to share their expertise, insights, and experiences.

The discussions revolved around elevating the standards of Sri Lankan cuisine and promoting culinary excellence within the industry. President Chef Chanaka Fernando opened the event with an inspiring speech, emphasizing the importance of fostering creativity, innovation, and continuous learning in the culinary field. He highlighted the role of WAMC in bringing together culinary masters from around the world to collaborate and exchange ideas.

Senior Advisor Chef Chandrasena Sudusinghe, a distinguished figure in the culinary industry, delivered an enlightening talk, shedding light on the emerging trends and challenges faced by chefs in the modern gastronomic landscape. His insights provided valuable guidance to the aspiring and established chefs present.

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During the event, the World Association of Master Chefs Sri Lankan Chapter honored ten exceptional chefs with executive memberships.

The World Association of Master Chefs Sri Lankan Chapter aims to empower and inspire chefs by creating a platform for professional development, networking, and collaboration. Through such events, they strive to enhance the reputation of Sri Lankan cuisine on the global stage and ensure that culinary traditions are preserved and celebrated.

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The successful event organized by the World Association of Master Chefs Sri Lankan Chapter at Galadari Hotel Colombo marks a significant milestone in the culinary landscape of Sri Lanka.

It serves as a reminder of the immense talent and potential within the country’s culinary community and its dedication to creating exceptional dining experiences.

 
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