Written and hosted by Christopher St. Cavish. Filmed and edited by Graeme Kennedy. "Chef Xu Zhenkun takes us inside the kitchen of Gem Garden (珍庭潮州菜) in Shenzhen, a Chaozhou restaurant catering to an elite class of diners in China’s tech capital. For the record, we...
Amazon Advertising pays dividends for Melbourne Jerky Melbourne Jerky, an Australian gourmet snack brand, has officially cemented its place among the world’s best, achieving both commercial and international acclaim in record time. In just 90 days, Melbourne Jerky...
World Association of Master Chefs represented at The festival of Greek culture in the United Kingdom by Executive Member and International Judge, Paul James
The 2025 Bacolod Chicken Inasal Festival ignited the city with culinary passion as chefs, students, and local talents competed in the Fire & Fusion Cook-Off, showcasing the best of Bacolod’s rich food culture. Master Chef Carlo Baroa, our Global Director...
WAMC is always looking out for companies that show a passion for their products with a flare that is matched only by their enthusiasm to grow and develop. Then there are those times when we stumble across a company that simply fits with our idea of what a true...
India is known for Its culture, Tradition, Heritage, Rivers, lakes, Pilgrims, Architecture, Festivals, and food that has been developing for thousands of years and varies from region to region. Here is a brief overview of the Culture, Tradition, and Food of India.
Article by Master Chef Irfan khan President and Secretary General WAMC India If you have not already, you can Read Part One Here Indian Spices are world-famous for their flavor, fine texture, and Aroma. every single spice used in Indian dishes carries some or other...
The cuisine of the Philippines is a unique blend of flavors and ingredients that reflect the country’s rich cultural heritage. With influences from Spain, China, and Southeast Asia, Filipino cuisine is a complex fusion of sweet, salty, sour, and spicy tastes that are sure to tantalize the taste buds of food lovers.