Skills & Experience Recognised with a WAMC Accreditation

An Evidence-Based Accreditation from WAMC can help you stand out from the crowd. Be seen and acknowledged for the work you have done and the skills you have learned.

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Partum Concilio - Specialists in their Field.

Latin for “Creative Master”, the title is given as a means to inspire creativity and imagination.

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A world wide network, you can rely on.

With locations across the globe, WAMC is always growing and always looking for those people, wanting to join a global family.

FROM HEAD OFFICE

World Association of Master Chefs (WAMC) Greater Bay Area Chapter Investiture Ceremony: Ushering in a New Era of Culinary Excellence in the Guangdong–Hong Kong–Macao Greater Bay Area

Oct 8, 2025

Tunisian Hospitality Leader Earns Global Recognition

Jul 13, 2025

WAMC Culinary Foundations certification

May 31, 2025

Vietnam’s Culinary Vision Unveiled at theRES24

Dec 5, 2024

Culinary Ambassador Appointed for Vietnam

Jun 22, 2024

Morocco Chapter – An exciting era for WAMC development.

Apr 8, 2024

UCSI & WAMC: Opening classrooms to the World

Dec 1, 2023

Next Big Chef 2023 Malaysia – a WAMC Supported Event

Oct 4, 2023

World Association of Master Chefs Sri Lankan Chapter Successfully Holds Event at Galadari Hotel Colombo

Jul 5, 2023

WAMC meets with HSL: A Fiery Delight in Malaysia

Apr 18, 2023

Tunisian Tourism & WAMC form an Alliance

Apr 18, 2023

Education Partnership brings new meaning to Malaysia Hospitality

Apr 14, 2023

FROM AROUND THE WORLD

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World Association of Master Chefs (WAMC) Greater Bay Area Chapter Investiture Ceremony: Ushering in a New Era of Culinary Excellence in the Guangdong–Hong Kong–Macao Greater Bay Area

Oct 8, 2025

世界名厨联合会（WAMC）中国大湾区分会授勋典礼：共绘粤港澳大湾区厨艺新纪元 Introduction | 活动简介 Founded in Australia in 1950, the World Association of Master Chefs (WAMC) — a global symbol of culinary mastery and academic excellence — held its Greater Bay Area Chapter Investiture Ceremony on 28 September...

GENERAL INTEREST

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World Association of Master Chefs represented at The festival of Greek culture in the United Kingdom by Executive Member and International Judge

Sep 7, 2025

World Association of Master Chefs represented at The festival of Greek culture in the United Kingdom by Executive Member and International Judge, Paul James

TRAINING

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Tunisian Hospitality Leader Earns Global Recognition

Jul 13, 2025

The World Association of Master Chefs (WAMC), in collaboration with the Hospitality and Tourism Industry Accreditation Authority (HATIA), is proud to spotlight Sami Ben Mohamed Zid, a highly respected Food & Beverage professional from Tunisia, who has been awarded the Executive Diploma in Restaurant Management as part of the WAMC Global Classroom Initiative.

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12:00 AM - ICEF Secondary Education 24

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12:00 AM - The International Nutrition and Health Congress

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12:00 AM - ICEF Brazil 24

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Fine Food Australia 2024

September 2, 2024 - September 5, 2024

All Day

Convention

Food

Hospitality

Mission To be the ultimate B2B destination for the food service industry to learn, connect, innovate and inspire. Values Be Bold– Always bold in our [...]

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ICEF Secondary Education 24

September 14, 2024 - September 16, 2024

All Day

Education

Exclusive secondary education networking ICEF Secondary Education returns for its 5th edition in 2024, as an in-person event. Focused on recruiting international students for secondary, [...]

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The International Nutrition and Health Congress

September 18, 2024 - September 20, 2024

All Day

Congress

Food

Hospitality

The International Nutrition and Health Congress is held with the aim of introducing the latest research in the field of nutrition and also introducing the [...]

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ICEF Brazil 24

October 3, 2024 - October 5, 2024

All Day

Grand Hyatt Sao Paulo

Convention

Education

Connect with ICEF-screened agents from Brazil as demand for international education opportunities surges With ICEF Latin America moving to Miami in December 2024, ICEF Brazil [...]

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Events on September 2, 2024

Fine Food Australia 2024

2 Sep 24

Events on September 3, 2024

Fine Food Australia 2024

2 Sep 24

Events on September 4, 2024

Fine Food Australia 2024

2 Sep 24

Events on September 5, 2024

Fine Food Australia 2024

2 Sep 24

Events on September 14, 2024

ICEF Secondary Education 24

14 Sep 24

Events on September 15, 2024

ICEF Secondary Education 24

14 Sep 24

Events on September 16, 2024

ICEF Secondary Education 24

14 Sep 24

Events on September 18, 2024

The International Nutrition and Health Congress

18 Sep 24

Events on September 19, 2024

The International Nutrition and Health Congress

18 Sep 24

Events on September 20, 2024

The International Nutrition and Health Congress

18 Sep 24

Events on October 3, 2024

ICEF Brazil 24

3 Oct 24

Sao Paulo

Events on October 4, 2024

ICEF Brazil 24

3 Oct 24

Sao Paulo

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FROM HEAD OFFICE

FROM AROUND THE WORLD

World Association of Master Chefs represented at The festival of Greek culture in the United Kingdom by Executive Member and International Judge

WAMC Launches China Great Bay Chapter, Marking a New Era for Hospitality in the Region

Tunisian Hospitality Leader Earns Global Recognition

2025 Bacolod Chicken Inasal Festival

Albufeira Adventures: Sun, Seafood, and Speedboats By Paul James (Recipes from my travels)

GENERAL INTEREST

WAMC Culinary Foundations certification

The Importance of Waste Management in Restaurants: A Recipe for Sustainable Success

Albufeira Adventures: Sun, Seafood, and Speedboats By Paul James (Recipes from my travels)

Slovenian Gastronomy and Christmas Magic at Lake Bled By Paul James (Recipes from my travels)

Lifelong Dedication is key to success.

TRAINING

WAMC Culinary Foundations certification

The Importance of Waste Management in Restaurants: A Recipe for Sustainable Success

All4Chefs: Offering tailor made services for chefs

Small steps, big goals: This company is going places.

Vietnam’s Culinary Vision Unveiled at theRES24

EVENTS

World Association of Master Chefs

World Association of Master Chefs

World Association of Master Chefs

The Rise and fall of the TV chef. Article by Tim Hayward

The Different Processes in Making Chocolate

The Passion Drive & Determination of one man

Meet Our Members – Mike Scotford