Learn from the trade.
WAMC endorses a curated catalogue of culinary courses and hands-on workshops worldwide — taught by members, audited by the association, and discounted for WAMC members.
No courses are published right now — please check back soon.
Host an endorsed course.
Members and culinary schools can propose courses for WAMC endorsement. The association audits curriculum, lead instructor qualifications, and student outcomes — then adds approved courses to the public catalogue.
Enquire about endorsement