WAMC Bangladesh Celebrate World Chef Day 2021

by | Oct 28, 2021 | From Around the World | 0 comments

The Bangladesh Chapter of the World Association of Master Chefs-WAMC, observed the World Chefs Day 2021 in a befitting manner on 20th October with participation of 15 members of the Chapter.
A major part of the event was devoted to offering a special prayer for the wellbeing of all those involved in the Culinary industry globally by the Corona pandemic.
Many members of the Industry from all faiths, beliefs and races all over the world have suffered in various forms from the scourge of the pandemic.

The members also prayed for a healthier and happy future for all of us.

The prayer was followed by discussions on oraganising a series of events in the coming days and months by the Bangladesh Chapter.

 At the end of the meeting, a sumptuous mustered oil beef tehari was served to all the participating members. This particular tehari is a classic dish consisting of rice, succulent beef, small potatoes. It is cooked in pure mustered oil, which wakes up the taste bud. Bangladeshi famous spicy egg curry was served as a side dish. Dessert was special saffron rice pudding. The whole thing was prepared by “House of Tehari”.